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Southern Pies

A Gracious Plenty of Pie Recipes, from Lemon Chess to Chocolate Pecan

by Nancie McDermott
Leigh Beisch

eBook

0 of 1 copy available

Ask any pie lover—the words "southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's most famous bakers share recipes for 70 pies. Perfect for bakers of all skill levels, these pies are made with simple, easy-to-find, and gloriously few ingredients. Featuring such classics as Sweet Tea Pie and New Orleans Creole Coconut Pie, this tasty homage will fill everyone at the table with Southern hospitality.


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Publisher: Chronicle Books LLC

Kindle Book

  • Release date: December 21, 2010

OverDrive Read

  • ISBN: 9781452100371
  • Release date: December 21, 2010

EPUB eBook

  • ISBN: 9781452100371
  • File size: 3120 KB
  • Release date: December 21, 2010

PDF eBook

  • ISBN: 9781452100371
  • File size: 18344 KB
  • Release date: December 21, 2010


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0 of 1 copy available

Formats

Kindle Book
OverDrive Read
EPUB eBook
PDF eBook

Languages

English

Ask any pie lover—the words "southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's most famous bakers share recipes for 70 pies. Perfect for bakers of all skill levels, these pies are made with simple, easy-to-find, and gloriously few ingredients. Featuring such classics as Sweet Tea Pie and New Orleans Creole Coconut Pie, this tasty homage will fill everyone at the table with Southern hospitality.


Expand title description text