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Quick & Easy Chinese

ebook
Put down the takeout menus and pick up this collection of seventy simple Chinese recipes you can quickly and easily cook at home.
In Quick & Easy Chinese, Nancie guides you through the basics of Chinese home cooking, from stir-fries and soups to grilled and simmered dishes and sweets. Start with the vibrant flavors of Grilled Ginger Shrimp, which are terrific with Tangy Plum Sauce for dipping. The sweet-salty flavors of Five-Spice Roast Chicken taste great right away and star in a picnic lunch the next day. For those who like their dishes hot, Spicy Beef in Lettuce Cups makes a tantalizing starter, and Orange Beef works for company or a main dish on a busy weeknight.
You'll find deliciously do-able versions of restaurant classics like Chicken with Cashews, Hot and Sour Soup, Everyday Egg Foo Yong—Almond Cookies and Egg Custard Tartlets for a sweet finale to any meal.
A helpful glossary of Chinese ingredients provides background information, along with a mail-order source list, and menu ideas that make putting together a whole meal as easy as preparing the recipe themselves.
Quick & EasyChinese even includes a Fortune Cookie recipe, a long with an auspicious prediction: We foresee many sensational Chinese meals in your future, cooked and enjoyed right in your home kitchen.

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Series: Quick & Easy Publisher: Chronicle Books LLC

OverDrive Read

  • ISBN: 9780811872713
  • Release date: October 12, 2021

EPUB ebook

  • ISBN: 9780811872713
  • File size: 4205 KB
  • Release date: October 12, 2021

Formats

OverDrive Read
EPUB ebook

Languages

English

Put down the takeout menus and pick up this collection of seventy simple Chinese recipes you can quickly and easily cook at home.
In Quick & Easy Chinese, Nancie guides you through the basics of Chinese home cooking, from stir-fries and soups to grilled and simmered dishes and sweets. Start with the vibrant flavors of Grilled Ginger Shrimp, which are terrific with Tangy Plum Sauce for dipping. The sweet-salty flavors of Five-Spice Roast Chicken taste great right away and star in a picnic lunch the next day. For those who like their dishes hot, Spicy Beef in Lettuce Cups makes a tantalizing starter, and Orange Beef works for company or a main dish on a busy weeknight.
You'll find deliciously do-able versions of restaurant classics like Chicken with Cashews, Hot and Sour Soup, Everyday Egg Foo Yong—Almond Cookies and Egg Custard Tartlets for a sweet finale to any meal.
A helpful glossary of Chinese ingredients provides background information, along with a mail-order source list, and menu ideas that make putting together a whole meal as easy as preparing the recipe themselves.
Quick & EasyChinese even includes a Fortune Cookie recipe, a long with an auspicious prediction: We foresee many sensational Chinese meals in your future, cooked and enjoyed right in your home kitchen.

Expand title description text