Wine Spectator

Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion. Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists. Plus, each issue features delicious recipes and pairs them with the perfect wines.

WineSpectator.com

Pinot’s Path to Success

Wine Spectator

New Findings on Alcohol and Cancer

Stolen Domaine de la Romanée-Conti Returned

Glassy-Winged Sharpshooter Found on Costco Grapevines

Miriam Morgenstern Promoted to Publisher of Wine Spectator

Pour It Forward: Auction Napa Valley Raises $6 Million

A Big Bottle Bash: Wine Spectator’s Bring Your Own Magnum Party

Recreating 18th-Century Pub Grub

Ahead of the Curve • With New Zealand’s global reputation established, the country’s vintners look to the future

SAVVY SHOPPER

AARON ROMANO • Making Fast Friends In Paso Robles

ROCHIOLI CALIFORNIA PINOT PIONEERS • THE ROCHIOLI FAMILY PUT PINOT NOIR ON THE U.S. MAP THANKS TO HARD WORK AND A SPECIAL TERROIR

A PERSONAL TOUR OF ROCHIOLI VINEYARD

IN THE U.S.A. • EXPLORE THESE AMERICAN RESTAURANTS OFFERING ELEVATED ITALIAN CUISINE BASED ON REGIONAL TRADITIONS

TRUE TO TYPE • Generosity and approachability define the outstanding 2024s, while 2023 cements itself as the current benchmark

MAGGY HAWK A Vineyard Alive • Winemaker Sarah Wuethrich brings energy and focus to this Anderson Valley project

SOUTH AFRICA at the CROSSROADS • Quality is high across the board, but business challenges continue

6 CONTEMPORARY GERMAN WINEMAKERS TO KNOW

Buying Guide

INSIDE THE BUYING GUIDE

SPECTATOR SELECTIONS

NEW RELEASES

UNITED STATES

A Chef’s Table for Wine? Stem & Barrel Premieres

The Last Spy Brings Wine’s Most Interesting Man to Life