Wine Spectator

Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion. Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists. Plus, each issue features delicious recipes and pairs them with the perfect wines.

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A Commitment to Discovery

Wine Spectator

Court Strikes Down Shipping Ban

Angelini Buys Majority Stake in Umbria’s Arnaldo Caprai

Napa Valley’s Arborum Purchases Vineyard From Neighbor, Vineyard 29

A New Era for Robert Mondavi Winery • After a three-year renovation, this Napa icon is channeling both its past and future

SAVVY SHOPPER

SPECTATOR SELECTIONS

An Eye-Opening Blind Tasting

IN THE FAST LANE • CHEF ANDREW CARMELLINI HAS BUILT A WINE-CENTRIC RESTAURANT EMPIRE WITH NEW YORK AMBITION AND ITALIAN ROOTS

TRADING UP & CHOOSING BETTER • AS WINE DRINKERS GROW MORE MINDFUL, RESTAURANTS ARE ADAPTING WITH CREATIVE PROGRAMS

BERRIA WINE BAR • CONVIVIAL SOPHISTICATION IN MADRID

CARUSO’S • EVOKING A SENSE OF PLACE IN THE AMERICAN RIVIERA

2026 RESTAURANT AWARDS

ZINFANDEL ABUNDANCE • The 2023 and 2024 vintages deliver exceptional wines while offering a study in contrast

The EVER-EVOLVING SPRITZ • Nine new recipes for the classic refresher

THE PRINCE OF PINK • How SACHA LICHINE, the visionary behind Whispering Angel, sparked the global rosé boom

Buying Guide

INSIDE THE BUYING GUIDE

SPECTATOR SELECTIONS

NEW RELEASES

UNITED STATES

UNFILTERED • Maybe It Was the Wine? Rory McIlroy Starts His Championship Masters Run With an Amazing Dinner